Tag: #eggplant #aubergine #parmesan #parmigiana #italian

Melanzane alla Parmigiana

Melanzane alla Parmigiana

I have always loved eggplant cooked any which way, but this Italian classic is really one of my favourites.  (Running a very close second would have to be the way my mother crumbed slices with breadcrumbs and parmesan cheese, and then fried them).  Some people like